Recent Research On Glyoxide's Properties

The review of recent developments in effective antioxidants, in particular, the structure and antioxidant properties, confirms that the antioxidant properties of flavonoids increase due to. Herein, the effects of apolar, chlorinated, and polar organic solvents on the activity and structure of glucose oxidase from aspergillus niger were systemically investigated using. Our recent experimental studies of gly oxidation mediated by nitrate photolysis yielded formic acid instead of oxalic acid which was commonly found in bulk gly oxidation.